Fireball Apple Fritters

Fireball Apple Fritters are the perfect dessert that will keep the party going on more excited than ever! They are easy to make with just less than 20 minutes including prepare and cooking time.

Fireball Apple Fritters

Fireball Apple Fritters

Recipe by Sandra MyersCourse: DessertCuisine: AmericanDifficulty: Easy
Servings

16

servings
Prep time

10

minutes
Cooking time

10

minutes
Total time

20

minutes

Fireball Apple Fritters are the perfect dessert that will keep the party going on more excited than ever! They are easy to make with just less than 20 minutes including prepare and cooking time.

Ingredients

  • 1 large egg

  • 1 c. all-purpose flour

  • 2 c. cinnamon-sugar

  • 2 tbsp. granulated sugar

  • 1/2 tsp. baking powder

  • 1 tsp. ground cinnamon

  • 1/4 tsp. kosher salt

  • 3/4 c. milk

  • 1/4 c. Fireball whisky

  • Vegetable oil, for frying

  • 4 pink lady apples

  • Caramel, for dipping

Directions

  • In a large bowl, whisk together flour, milk, Fireball, egg, baking powder, sugar, cinnamon and salt.
  • Into a skillet over medium-high heat, pour about 1″ vegetable oil.
  • Slice apples crosswise into 1/4”-thick pieces, and use a teaspoon to hollow out centers.
  • When the oil is hot, use tongs to dip each apple slice into the batter, then gently lower into the oil. Once the edges of the apple slices are lightly golden, use the tongs to gently flip and cook the other side, about 1 minute more.
  • Remove apple rings from oil, one at a time, and place on a plate lined with paper towels to drain excess grease, then toss in cinnamon-sugar.
  • Serve warm with caramel.

Recipe Video

Notes

  • http://www.delish.com/cooking/recipe-ideas/recipes/a55107/fireball-apple-fritters-recipe/
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