Triple Berry Cobbler

Triple Berry Cobbler is perfect dessert with the fabulous combination of fresh triple berries, which are blueberries, raspberries, and blackberries. All member in my family loves eating it so much. If you want to enjoy it, let try! It promises keep you amazed.

Triple Berry Cobbler

Triple Berry Cobbler

Recipe by Sandra MyersCourse: DessertCuisine: AmericanDifficulty: Easy
Servings

6-8

servings
Prep time

15

minutes
Cooking time

50

minutes
Total time

1

hour 

5

minutes

Triple Berry Cobbler is perfect dessert with the fabulous combination of fresh triple berries, which are blueberries, raspberries, and blackberries.

Ingredients

  • 2 c. blueberries

  • 2 c. blackberries

  • 2 c. raspberries

  • 2 tbsp. cornstarch

  • 1 1/4 c. all-purpose flour

  • 1 tsp. lemon zest

  • 1 tbsp. lemon juice

  • 1 Stick cold butter, cut into cubes

  • 2 tsp. baking powder

  • 1 tsp. lemon zest

  • 1/2 tsp. kosher salt

  • 2/3 c. heavy cream, plus more for brushing

  • 3/4 c. Plus 2 Tbsp. Sugar

  • kosher salt

Directions

  • Preheat oven to 375º.
  • Toss all berries with 3/4 cup sugar, cornstarch, lemon juice, and lemon zest in a large bowl. Season with a pinch of salt.
  • Whisk together flour, baking powder, lemon zest and salt, in another large bowl. Add butter, and break down into pea-sized pieces with your fingers. Gradually stir in the heavy cream, and mix until a dough forms.
  • Pour the berry mixture into your baking dish. Using a large spoon (or an ice cream scoop), drop dough over fruit. Brush with cream and sprinkle with the remaining 2 tablespoons sugar.
  • Bake until the fruit is bubbling and the biscuits are golden brown, the cooking time is for about 47 – 50 minutes.

Recipe Video

Notes

  • https://www.delish.com/cooking/recipe-ideas/recipes/a53656/mixed-berry-cobbler-recipe/
Triple Berry Cobbler
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