July 4th S’mores Dip

July 4th S’mores Dip is one of my new favorite dessert now. I often make it twice a week to treat the whole family as well as satisfy my craving. It tastes really great, so when served, it gone quickly.

July 4th S'mores Dip

July 4th S’mores Dip

Recipe by Sandra MyersCourse: DessertCuisine: AmericanDifficulty: Easy
Servings

10

servings
Prep time

10

minutes
Cooking time

10

minutes
Total time

20

minutes

July 4th S’mores Dip is one of my new favorite dessert now. I often make it twice a week to treat the whole family as well as satisfy my craving.

Ingredients

  • 19 marshmallows

  • 4 sheets hershey’s chocolate

  • 1 c. red, white, and blue sanding sugar

  • 1 c. water

  • Graham crackers, for serving

Directions

  • Preheat oven to 450°.
  • In a square glass pan, place a layer of Hershey’s to cover the bottom of the pan.
  • Dip 5 marshmallows in water and roll them in blue sanding sugar. Place on parchment paper to dry.
  • Repeat this process to make 6 red marshmallows and 8 white marshmallows.
  • Cut each marshmallow in half with using kitchen shears.
  • Place marshmallows cut side down on the chocolate to form a flag.
  • Bake for 8 – 10 minutes. Serve with graham crackers.

Recipe Video

Notes

  • http://www.delish.com/cooking/recipe-ideas/recipes/a53914/july-4th-smores-dip-recipe/
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