Stuffed mushrooms are perfect for any meal, whether is daily meal or special occasion. They are easy and delicious appetizer that crowd will surely love. Simple reason, because they’re naturally low in calories, they can be good vehicles for delivering heavier foods like cheeses or charcuterie, adding a ton of flavor but not excessive calories. High in B and D vitamins, mushrooms are healthy, flavorful and great as substitutes for meat in stews and meatloaves.
Here are our collection of 30 stuffed mushroom recipes with meat, cheese, seafood, and herbed breadcrumb fillings. They’re flavorful filling which makes them so delicious. They contain chopped mushroom stems, bacon, onion and red capsicum (bell pepper) which are lightly fried together. These recipes, you can add chopped parsley, freshly ground black pepper and parmesan cheese under your taste. Put them into a hot oven, savor the delicious aromas as they are baked.