Huevos Rancheros

Are you looking something easy and delicious for your breakfast? let’s try with our good food today. Huevos Rancheros are the most perfect vegetarian meal with featuring corn tortillas, fried eggs topped with plenty of warmed salsa. They’re the perfect choice for any time when you are craving extra protein or a super hearty and quick meal. So, Huevos Rancheros is everything what you need here, right? Check it out right now.

Huevos Rancheros

Huevos Rancheros

Recipe by Sandra MyersCourse: BreakfastCuisine: AmericanDifficulty: Easy
Servings

4

servings
Prep time

10

minutes
Cooking time

10

minutes
Total time

20

minutes

Huevos Rancheros are the most perfect vegetarian meal with featuring corn tortillas, fried eggs topped with plenty of warmed salsa. They’re the perfect choice for any time when you are craving extra protein or a super hearty and quick meal.

Ingredients

  • For The Huevos Rancheros
  • 4 large eggs

  • 1 c. black beans, drained and rinsed

  • 1 c. salsa

  • 1 tbsp. extra-virgin olive oil

  • 1 onion, chopped

  • 1 tsp. chili powder

  • kosher salt

  • 1 tsp. cumin

  • 1 c. Shredded Monterey Jack

  • For Serving
  • 1 avocado, sliced

  • 4 corn tostadas

  • 1 tbsp. freshly chopped cilantro

  • sour cream

  • Hot sauce

Directions

  • Preheat oven to 400º.
  • In a large skillet over medium heat, heat oil. Add onions and cook until soft, for about 5 minutes. Season with cumin, chili powder, and salt.
  • Add black beans and salsa to skillet and stir to combine.
  • Sprinkle all over with cheese, then create four wells with a spoon and crack in eggs. Season with salt.
  • Bake until egg whites are set and yolks still runny, for about 8 -10 minutes.
  • Plate on top of tostada. Use avocado and cilantro for garnish, then drizzle with hot sauce and sour cream. Ready for serving

Recipe Video

Notes

  • https://www.delish.com/cooking/recipe-ideas/recipes/a53070/huevos-rancheros-recipe/

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